Ditting KR 1203
Il KR 1203 è ideale per caffetterie con un volume di vendita medio-alto, offrendo una macinatura rapida e uniforme grazie alle macine in acciaio da 120 mm, perfetto per gestire alti volumi senza difficoltà.
ABOUT THE PRODUCT
The KR 1203 is the perfect solution for medium to high-volume cafés needing fast and consistent grinding.
Just like the 804 and 807 models, the KR 1203 is designed to grind coffee directly into the bag.
Thanks to its stainless steel vibration plate, which helps deposit coffee into the bag during grinding, and a spring-loaded manual clamp that holds the bag securely in place, it offers impressively low retention for its size and capacity.
Equipped with 120 mm steel burrs, it effortlessly handles the demands of medium to high-volume coffee shops.
(It is recommended not to exceed 27 kg per day.)
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